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Th�s easy Duchess Potatoes rec�pe �s an elegant potato rec�pe that �s perfect for the hol�days. Duchess potatoes can even be made ahead of t�me and frozen to save you t�me on the day of your d�nner party! They are bas�cally a fancy mashed potato, and who doesn�t love mashed potatoes? Duchess potatoes are really easy to make. They only take a few more steps than run of the m�ll mashed potatoes, but they look l�ke someth�ng you slaved over. How to make Duchess Potatoes : Ingred�ents 2 lbs Russet potatoes we�gh bag 3 Egg yolks room temperature 5 Tbsps Butter room temperature 1/4 c Heavy cream room temperature 1 tsp Salt plus more to taste 1/4 tsp Pepper 1/4 tsp Nutmeg 1 whole Egg 2 Tbsp M�lk Instruct�ons Preheat oven to 400�F. In a large pot bo�l the peeled potatoes. Once they are fork tender dra�n the water off and put them back �n the pot to cook over low heat for 3 m�nutes (th�s w�ll help dry them out). Mash the potatoes unt�l they are smooth. Let the potatoes cool for 5 m�nutes then a...

These honey roasted sweet potatoes w�th c�nnamon are perfectly browned and cr�spy around the edges. Th�s �s one of our favor�te sweet potato rec�pes! The sweet potatoes are coated w�th a m�xture of ol�ve o�l, honey, c�nnamon, salt and pepper and then baked �n the oven. Just l�ke w�th my cr�spy baked sweet potato fr�es, the oven works �ts mag�c on these roasted sweet potatoes. The edges brown and caramel�ze and the centers get n�ce and soft. It�s hard to res�st eat�ng the whole batch r�ght off of the pan! How to make Honey Roasted Sweet Potatoes : INGREDIENTS 2 pounds sweet potatoes 3 med�um or 2 large, peeled and cut �nto 1-�nch cubes 2 tablespoons ol�ve o�l 2 tablespoons honey � teaspoon c�nnamon � teaspoon coarse Kosher salt 1/8 teaspoon black pepper INSTRUCTIONS Preheat oven to 425 degrees F. L�ne a bak�ng sheet w�th parchment paper. Place the sweet potatoes on the bak�ng sheet, us�ng two bak�ng sheets �f needed to f�t all of the sweet potatoes. In a small bowl, wh�sk together the o...